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This long Japanese "Nakiri" knife is 240mm long (cutting edge). Its thickness is 2mm at the middle of the blade. The hammered finish is forge-raw, what is known as "Kurouchi" in Japan. It has bluish highlights.
This Nakiri is made of white paper steel, a high-carbon steel that is very pure and easy to sharpen. The handle is octagonal in shape, crafted from walnut, and the bolster is made of buffalo horn.
Nakiri knives have a wide blade for scooping up cut food. It is the perfect kitchen knife for cutting vegetables. It is a robust double-beveled knife. In Japan, it is widely used for cutting cabbage.
It is the perfect kitchen knife for cutting large vegetables, slicing fish thinly, and chopping herbs. It is double-beveled. It will be very easy to sharpen.
Warning! This is a carbon steel knife, so it oxidizes; therefore, no dishwasher, no cutting of acidic foods. It must be wiped dry after each use and oiled regularly.
With this knife, you can discover Japanese blades. For collectors, chefs, fishmongers, sushi chefs, fishermen, or simply knife enthusiasts.
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Authenticity & selection
All products offered by Outinomi are selected for their manufacturing quality, durability, and authenticity. We work with Japanese artisans and manufacturers recognized for their craftsmanship to offer you tools designed to last and provide a unique user experience.
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At Outinomi, we prioritize quality over quantity. Since 2005, we have rigorously selected Japanese tools, Japanese knives, and artisanal objects designed to accompany their user for many years.
Each item is chosen for the quality of its materials, the precision of its manufacture, and the reputation of its workshop or factory. Whether it is a Japanese plane, a traditional saw, a wood chisel, or a kitchen knife, we seek above all else products that are reliable, high-performing, and pleasant to use on a daily basis.
This approach allows us to offer a coherent collection, composed of authentic products imported from Japan, intended for craftsmen, professionals, and lovers of fine tools alike. We believe that an excellent tool is a lasting investment, capable of enduring for years while retaining its original qualities.
Authentic products selected in Japan
Personalized advice before and after purchase
A collection designed to last
Behind Outinomi is Lucas, passionate about Japanese craftsmanship and fascinated by the quality of traditional tools made in Japan. For over twenty years, he has explored this world with a simple ambition: to offer a selection of authentic Japanese tools in France that are often difficult to find elsewhere.
Through encounters with Japanese artisans, blacksmiths, and manufacturers, this passion has become true expertise. Today, Outinomi assists woodworkers, cabinetmakers, chefs, and discerning hobbyists alike in choosing the product best suited to their craft.
Beyond sales, we share a culture of technique, expertise, and transmission. Guides, maintenance tips, and personalized support are an integral part of our approach to help you fully enjoy your Japanese tool or knife for many years to come.
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